Dec 29, 2011

Pretzel Dip

Delicious recipe for pretzels but tastes good on almost any type of dipper. Quick and easy and goes fast at parties.

2 (8 oz) packages cream cheese, softened
1 cup mayonnaise
1/4 cup beer (optional can substitute milk)
1 (1 oz) package Hidden Valley Ranch dip
2 cups cheddar cheese, shredded

Mix all ingredients together and refrigerate at least 4 hours to meld flavors.

YIELD: 3-4 cups (serves 12)

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